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The $5 Chef: How to Save Cash & Cook Fast explains how to shop strategically for one or a crowd, cook quickly and imaginatively, and save time, money and health.

The $5 Chef. How to Save Cash and Cook Fast.

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The $5 Chef
© 2008 Marcie Rothman | The $5 Chef | Five Spot Press | All rights reserved | email: Marcie@5dollarchef.com | www.5dollarchef.com

The book's contents include sections on:

    1. Before Marketing Money-Saving Tips
    2. Menu Planning/Shopping/ Sample menus
    3. At the Market
    4. Tips for Each Section of the Market
    5. Supermarket map/Illustrations descriptions of ingredient labels, unit pricing, pen dating
    6. Tricks from the Cupboard
    7. How to Add Dash to a Dish
    8. Herbs, spices and other flavors
    9. Cupboard staples
    10. More than 100 Recipes
    11. How to Personalize Your Cooking
    12. Recipes alphabetized by main ingredient
    13. Glossary
    14. Substitutions chart
    15. Sample shopping lists